With my husband out of town at a conference all week, I relied heavily upon the benevolence of others for our dinners and entertainment this week. :) So, here's the short list: What I'm Cooking Homemade Cheerios (using the first recipe on the site). We stopped eating most cereal several years ago, but I've always kept a box of Cheerios on hand during the finger-food stage of babyhood. (If you really want to know why, it's because of articles like this one . The same information would apply to baby "puffs." If you don't want to know why, don't click the link. I'm not judging anyone.) Note that I did NOT spend time making O-shaped snacks!! I cut the squares a bit too big, and baked them a smidge too long, but overall they were easy to make and surprisingly tasty. Toby and Silas are fans. :) Cinnamon Coffeecake Muffins (made with leftover oatmeal) . Sounds weird, right? I thought so, too, but I had a pesky one cup of oatmeal hanging out in the f...
Life with five sons and one little lady, to the glory of God.